Savor the South Cookbooks

Savor the South Cookbooks
“Savor the South®—designed to give Dixie’s most time-honored ingredients their due.”
Garden & Gun

Each little cookbook in our Savor the South® cookbook collection is a big celebration of a beloved food or tradition of the American South. From buttermilk to bourbon, pecans to peaches, bacon to catfish, one by one each Savor the South® cookbook will stock a kitchen shelf with the flavors and culinary wisdom of this popular American regional cuisine. Written by well-known cooks and food lovers, each book brims with personality, the informative and often surprising culinary and natural history of southern foodways, and a treasure of some fifty recipes—from delicious southern classics to sparkling international renditions that open up worlds of taste for cooks everywhere. You’ll want to collect them all.

Be a fan on Facebook (facebook.com/SavortheSouth) to hear about author events, recipes, discounts, and more!

Or click here to be added to our Savor the South® cookbooks mailing list. We’ll notify you by email as new volumes are published, news about special offers, and more.