Tag Archives: Nicholas School of the Environment at Duke University

Walk this way to way fresh seafood

Can you believe that even in coastal towns, most of the “fresh seafood” on restaurant menus isn’t even from this country, much less the county? Some 80 percent of seafood served in America is imported and much of it is … Continue reading

Posted in Coastal Region-Sandhills, Environmental, Food, Triangle | Tagged , , , , , | 3 Comments