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Tag Archives: farmers’ markets
Andrea Reusing, season by season
Andrea Reusing’s first cookbook, “Cooking in the Moment,” will make Triangle residents proud. Over the years, Andrea, chef/co-founder at the Asian-inspired Lantern in Chapel Hill, has made quite a national name for herself through her creative cooking and reliance on … Continue reading
Posted in Books, Dining, Durham County, Food, Orange County, Recipes
Tagged A year of Seasonal Recipes, Ayrshire Farm, Betsy and Alex Hitt, Braeburn Farm, Brinkley Farms, Cane Creek Farm, Carrboro Farmers' Market, Chapel Hill, Chapel HIll Creamery, Chicken Bridge Bakery, Clarkson Potter, cookbook, Cooking in the Moment, Coon Rock Farm, Durham Farmers Market, farmers' markets, Fickle Creek Farm, Flyleaf Books, Hen and Dumplings, Johnny's, Lantern, Lantern cookbook, Lil Farm, Mac McCaughan, Merge Records, Peregrine Farm, Superchunk
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Farming for newbies, pros, and the curious
Old-timers know all about the wonderful Sustainable Agriculture Conference put on yearly by the Carolina Farm Stewardship Association. So for the newbies, here’s the deal: for a weekend you get a lineup of farm-related workshops (like cheesemaking with Steve Tate … Continue reading
Posted in Forsyth County, Guilford County, Randolph County, Triad
Tagged biochar, Carolina Farm Stewardship Association, CFSA, cheesemaking, Edible Schoolyard, farmers' markets, food safety, Goat Lady Dairy, heirloom vegetable, Historic Old Salem, livestock, Steve Tate, Sustainable Agriculture Conference
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