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Category Archives: Topics
‘Farm Fresh Georgia’ joins the family
I’m very excited to announce the arrival of “Farm Fresh Georgia,” another sister book, after Tennessee. This one has a North Carolina component — it was researched and written by Charlotte journalist and travel writer Jodi Helmer. Jodi is as … Continue reading
Posted in Books, Family travel, Farmers, Farmers' markets, History, Livestock, Lodging, Recipes, Road travel, U-pick farms, Wine
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Help RAFI help farmers with book project
RAFI (Rural Advancement Foundation International), based in Pittsboro, has an impressive project in the works. Growing Innovation will document 17 years of farmer innovation in North Carolina with an online library and printed book. These will be tools for farmers … Continue reading
Posted in Chatham County, Farmers, Food, Orange County
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Laurey Masterton: a pioneer who kept pushing
When it was time to choose a spot to have my western NC book-release party in 2011, I immediately said: Laurey’s in Asheville. The cafe, run by chef and owner Laurey Masterton, embodied everything I love about the local foods … Continue reading
Posted in Bees, Buncombe County, Cooking, Dining
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Everyone is clucking about local turkeys
I’ve seen plenty of wild turkeys in my day, but I’d never been around farm turkeys much until I wrote “Farm Fresh North Carolina.” When I was researching the book, in 2008, regular folks getting farm-raised turkeys for their Thanksgiving … Continue reading
Pepper Festival returns with more pep than ever
Somehow, regretfully, I end up being out of town every year for one of my favorite events — the Pepper Festival in Chatham County, so please go for me! This year’s fest, on Sunday, Oct. 6, from 3 to 7 … Continue reading
Posted in Beer, Chatham County, Environmental, Family travel, Farmers, Food, Orange County
Tagged Abundance Foundation, Piedmont Biofuels
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Flurry of farm-fresh fall festivities
Wow, there’s so much going on that I feel compelled to do a round-up. Typical fall in the Carolinas! The 8th annual and always entertaining Eastern Triangle Farm Tour is happening Sept. 21-22. Six new farms are included among the 27 … Continue reading
Some favorite U-pick farms for U
The U-pick season is shorter in the mountains and middle of the state. Here are a few of my favorite spots there, with their entries from my book. Check ’em out! (But of course call or check online before you … Continue reading
Posted in Ashe County, Food, Madison County, Rockingham County, U-pick farms
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Our NC peaches are peachy keen
Back in the day, North Carolina’s peach crop, concentrated mainly in the Sandhills area around Southern Pines and Pinehurst, used to be shipped up the East Coast. Those days are gone, but luckily for us, the peaches are not. By … Continue reading
Posted in Coastal Region-Sandhills, Farmers, Fruit, South Carolina
Tagged fresh peaches, peaches, secret life of bees
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Peregrine Farm founders spread the wealth
Alex and Betsy Hitt of Peregrine Farm get the star treatment they deserve in yesterday’s News & Observer. Writer Andrea Weigl wrote a great profile about the farmers in Graham. Part of the story is how they’ve mentored so many … Continue reading
Dig deeper with Taste Carolina food-farm events
I got to hang out with some of my favorite food purveyors last night — Farmhand Foods, which distributes local, pasture-raised meats, and April McGreger of Farmer’s Daughter Brand, sweet-and-savory queen of all that is preserved or fermented. And I … Continue reading
Tribute to a gentle giant in farming
Bill Dow, one of the state’s sustainable-farming pioneers, passed away this week at the age of 67. Bill was a kind and gentle man whose humility served him well, first as a doctor and then as a farmer advocating a … Continue reading
Posted in Chatham County, Farmers, Farmers' markets, Organics
Tagged Aryshire Farm, Bill Dow, certified organic
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Food fest recap: all yummy all the time
I was treated to some glorious dining and noshing events at TerraVITA in Chapel Hill last weekend. and now it‘s back to watching the waistline. I’ve witnessed this fine food and beverage festival, founded and run by the gracious and … Continue reading
Fermenting food in a few easy steps
I’m bubbling over with excitement after my workshop on fermenting! OK, maybe that’s a bit of an overstatement, but it was very interesting to get a primer on the process that I’ve been reading so much about over the past … Continue reading
Posted in Cooking, Durham County, Food
Tagged April McGreger, lactofermintation, The Farmers Daughter, wild fermentation, wild fermenting
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Let ‘Chefs of the Mountains’ be your guide
First, there was the “Food Lovers’ Guide to the Triangle.” Now there’s “Chefs of the Mountains: Restaurants & Recipes from Western North Carolina” (John F. Blair, $19.95), by food critic John E. Batchelor. John doesn’t know it, but he helped … Continue reading
Vollmer Farm returns with even more fall festivities
Happy fall, y’all! … One of my favorite photos taken for my “Farm Fresh North Carolina” guidebook is this one, of a boy we spotted at Vollmer Farm carrying a load of pumpkins. It might look staged, but it’s not. And … Continue reading
Posted in Family travel, Food, Johnston County, Road travel, U-pick farms
Tagged agritourism, pumpkins
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Southern cooking: it’s a sides show
Lina found me crying over an ugly green plastic box the other week. I was reading through my mom’s recipes (she died in 2009), on yellowed index cards in her hand-writing. Her famous salmon cakes, always served with cole slaw … Continue reading
Do not miss this year’s TerraVITA food festival
Food and farm-fresh friends, I don’t mean to harp on this, but if you haven’t gotten your tickets to TerraVITA, one of the state’s leading food and beverage festivals, you’d better do it soon. The three-day spectacular is in Chapel … Continue reading
Posted in Food, Orange County
Tagged Chapel Hill
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‘Food Lovers’ Guide’ to the Triangle is out
My pal and busy “Durham Foodie” blogger Johanna Kramer just birthed her first book, and it’s a great one for food-minded locals and visitors to the Triangle. (And, really, who isn’t food minded?) “Food Lovers’ Guide to Raleigh, Durham & … Continue reading
Posted in Books, Dining, Durham County, Family travel, Orange County, Recipes, Wake County
Tagged Durham Foodie, NC cookbook, Poole's Diner
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Farm tours held across NC this month
Wow, it’s farm tour central here in North Carolina, with two tours this weekend, in Charlotte and the eastern Triangle, and next weekend in Asheville and environs. (Many of the farms are in my book, which offers do-it-yourself tours!) The … Continue reading
Posted in Farmers
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