Pages
Browse blog (this is NOT the book) by Topic, Region, or County
- Counties per Region (161)
- Charlotte area (20)
- Anson County (1)
- Cabarrus County (3)
- Cleveland County (3)
- Lincoln County (4)
- Mecklenburg County (9)
- Rowan County (3)
- Stanly County (3)
- Coastal Region-Sandhills (17)
- Beaufort County (1)
- Bertie County (1)
- Brunswick (3)
- Craven County (1)
- Duplin County (1)
- Hoke County (1)
- Lee County (1)
- New Hanover County (1)
- Onslow County (1)
- Perquimans County (1)
- Sampson County (2)
- Wilson County (1)
- Mountains (39)
- Alleghany County (2)
- Ashe County (5)
- Avery County (3)
- Buncombe County (20)
- Clay County (1)
- Haywood County (2)
- Henderson County (5)
- Jackson County (2)
- Madison County (7)
- Watauga County (6)
- Wilkes County (2)
- Yancey County (4)
- Triad (30)
- Davidson County (1)
- Forsyth County (7)
- Guilford County (11)
- Randolph County (4)
- Rockingham County (6)
- Stokes County (2)
- Surry County (4)
- Yadkin County (3)
- Triangle (116)
- Alamance County (10)
- Caswell County (4)
- Chatham County (30)
- Durham County (45)
- Franklin County (8)
- Granville County (1)
- Johnston County (5)
- Nash County (1)
- Orange County (51)
- Wake County (34)
- Charlotte area (20)
- Neighboring States (8)
- South Carolina (2)
- Tennessee (2)
- Virginia (4)
- Topics (140)
- Art (2)
- Beer (10)
- Bees (4)
- Bicycling (5)
- Books (23)
- Christmas trees (6)
- Cooking (18)
- CSAs (1)
- Dining (25)
- Environmental (13)
- Family travel (18)
- Farm Fresh book events (14)
- Farm Fresh events (4)
- Farmers (17)
- Farmers' markets (16)
- Fiber (1)
- Films (4)
- Food (55)
- Food co-ops (4)
- Food policy (3)
- Fruit (4)
- Gardening (4)
- Goats (8)
- History (4)
- Livestock (10)
- Lodging (4)
- Meat (3)
- Media (10)
- Nutrition (1)
- Organics (3)
- Poultry (5)
- Radio (3)
- Recipes (9)
- Road travel (13)
- Television (3)
- Tobacco (1)
- U-pick farms (7)
- US/Canada national parks (3)
- Wine (11)
- Uncategorized (3)
- Counties per Region (161)
Farm Fresh Friends
Appalachian Sustainable Agriculture Project
Carolina Foodie/Elizabeth Weigand
Carolina Farm Stewardship Association
Center for Environmental Farming Systems
Charlotte Observer’s I’ll Bite
Local Harvest national listings
North Carolina Christmas Trees
North Carolina Compost Council
North Carolina Farmworker Institute
Society of St. Andrew Gleaners
Category Archives: Books
‘Farm Fresh Georgia’ joins the family
I’m very excited to announce the arrival of “Farm Fresh Georgia,” another sister book, after Tennessee. This one has a North Carolina component — it was researched and written by Charlotte journalist and travel writer Jodi Helmer. Jodi is as … Continue reading
Posted in Books, Family travel, Farmers, Farmers' markets, History, Livestock, Lodging, Recipes, Road travel, U-pick farms, Wine
Leave a comment
Let ‘Chefs of the Mountains’ be your guide
First, there was the “Food Lovers’ Guide to the Triangle.” Now there’s “Chefs of the Mountains: Restaurants & Recipes from Western North Carolina” (John F. Blair, $19.95), by food critic John E. Batchelor. John doesn’t know it, but he helped … Continue reading
Southern cooking: it’s a sides show
Lina found me crying over an ugly green plastic box the other week. I was reading through my mom’s recipes (she died in 2009), on yellowed index cards in her hand-writing. Her famous salmon cakes, always served with cole slaw … Continue reading
‘Food Lovers’ Guide’ to the Triangle is out
My pal and busy “Durham Foodie” blogger Johanna Kramer just birthed her first book, and it’s a great one for food-minded locals and visitors to the Triangle. (And, really, who isn’t food minded?) “Food Lovers’ Guide to Raleigh, Durham & … Continue reading
Posted in Books, Dining, Durham County, Family travel, Orange County, Recipes, Wake County
Tagged Durham Foodie, NC cookbook, Poole's Diner
1 Comment
Farm Fresh NC on UNC-TV’s ‘Bookwatch’
D.G. Martin interviewed me in the summer for his author-focused show, “Bookwatch,” on UNC-TV. We had a wide-ranging talk about agritourism, farm-to-table restaurants, farmers markets, etc. It was a fun show, and I’m grateful for the opportunity! It first aired Sept. … Continue reading
Posted in Books, Charlotte area, Coastal Region-Sandhills, Dining, Farmers' markets, Food, Mountains, Triad, Triangle, Wine
Leave a comment
Can you afford fresh food? Heck, yeah
I don’t always have an answer for people who say that eating organic, seasonal meals is too expensive. From now on, I’m telling them to check out Linda Watson‘s “Wildly Affordable Organic.” The book’s subtitle is key: “Eat Fabulous Food, Get … Continue reading
Posted in Books, Dining, Environmental, Recipes, Wake County
Leave a comment
Bee there, freshest fish, food tours and more
It’s time again for Quick Bites, a harvest of Farm Fresh news. How sweet it is: TONIGHT, July 27, at 6 pm (movie at 9:15), Market Restaurant in Raleigh will host a music and movie night in its parking lot, featuring … Continue reading
Posted in Bees, Books, Dining, Durham County, Environmental, Food, Food policy, Forsyth County, Guilford County, Orange County, Wake County
Tagged 10% Campaign, American Wasteland, CEFS, CSF, food tours, Jonathan Bloom, Local Catch, Market Restaurant, Ode magazine, Taste Carolina, Vanishing of the Bees, Walking Fish
Leave a comment
Asheville’s Tupelo Honey Cafe puts out cookbook
Tupelo Honey Café is one of those landmark dining spots that actually deserves its popularity. Tourists and locals alike go to the Asheville restaurant for Southern comfort food with a modern twist. It’s a high-volume place (and a second location … Continue reading
Posted in Beer, Books, Buncombe County, Cooking, Dining, Food, Recipes, Wine
Tagged A Southern Season, breweries, brewpubs, Brian Sonoskus, Elizabeth Sims, Green Tomato Salsa, Grits, Regulator Bookshop, Southern food
Leave a comment
‘Farm Fresh’ tour visits Hendersonville and Flat Rock
Loads of fun planned in western NC, specifically Henderson County, starting Thursday, May 19, at the cute Flat Rock Tailgate Market and ending Saturday, May 21 at the Blue Ridge Bookfest, with several stops in between. Hope you can make one … Continue reading
Andrea Reusing, season by season
Andrea Reusing’s first cookbook, “Cooking in the Moment,” will make Triangle residents proud. Over the years, Andrea, chef/co-founder at the Asian-inspired Lantern in Chapel Hill, has made quite a national name for herself through her creative cooking and reliance on … Continue reading
Posted in Books, Dining, Durham County, Food, Orange County, Recipes
Tagged A year of Seasonal Recipes, Ayrshire Farm, Betsy and Alex Hitt, Braeburn Farm, Brinkley Farms, Cane Creek Farm, Carrboro Farmers' Market, Chapel Hill, Chapel HIll Creamery, Chicken Bridge Bakery, Clarkson Potter, cookbook, Cooking in the Moment, Coon Rock Farm, Durham Farmers Market, farmers' markets, Fickle Creek Farm, Flyleaf Books, Hen and Dumplings, Johnny's, Lantern, Lantern cookbook, Lil Farm, Mac McCaughan, Merge Records, Peregrine Farm, Superchunk
Leave a comment
‘Farm Fresh’ bounty in Asheville this weekend!
Come support farms, farmers, and food at “Farm Fresh North Carolina” events in Asheville this weekend, March 11 and 12. (Free food at first and third! Woo-hoo!) If you can’t make these events, I’ll be back in Asheville in June. And … Continue reading
Posted in Books, Buncombe County, Dining, Farm Fresh book events
Leave a comment
‘Farm Fresh’ is coming to Asheville March 11-12
You won’t be surprised to hear that western NC has the book’s highest percentage of listings (430 total in book). I’ll kick off my western tour next weekend with, yes, yet another party! All events are in Asheville: FRIDAY, March … Continue reading
Posted in Books, Buncombe County
Tagged Grove Park Inn, Jakes Farm, Laurey's Cafe, Malaprops Books, Market Place
Leave a comment
Nice ‘Farm Fresh’ coverage in today’s Herald-Sun
Nice piece in today’s Herald Sun (my hometown paper!) on “Farm Fresh.” About this excerpt: “The Durham writer grew up in Raleigh and returned to the Triangle after several years in Florida and Boston. What she found was an area … Continue reading
Farm Fresh public party and other Triangle farm-food events
All “Farm Fresh North Carolina” events below are free and open to the public. Bring your farm-loving friends! Monday, March 7, at 6 p.m. at Fullsteam Brewery, 726 Rigsbee Ave, Durham. “Farm Fresh North Carolina” book launch party featuring farmers … Continue reading
Library Journal bestows kind words on ‘Farm Fresh’
I’m excited about my first official “Farm Fresh” book review. Not only is it accurate, it’s complimentary! Thank you, Library Journal! This appeared this week, written by Janet Ross. “Rev up your transportation and head for the North Carolina countryside—this … Continue reading
Posted in Books, Goats, Henderson County, Madison County
Tagged Carl Sandburg, Flat Rock, Good Stuff Market, Hendersonville, Library Journal, okra
2 Comments
Farming his way from Maine to Oregon
“Farming Around the Country: An Organic Odyssey” makes a great gift for the farmer-to-be in your life. The just-published book, written by recent college grad and former high-school teacher Brian J. Bender, chronicles his 11 months of WWOOFing, i.e. doing volunteer … Continue reading
Meaty events in Winston-Salem and Chapel Hill
A couple meaty events are coming up Sunday and Monday from chef and writer Deborah Krasner, author of “Good Meat: The Complete Guide to Sourcing and Cooking Sustainable Meat” ($40, Stewart, Tabori & Chang). On Sunday, Dec. 5, Vermont resident … Continue reading
How a garden grows a community
After reading “Growing a Garden City” you’d think community gardens and local food systems could save the world. And maybe they can. For sure, they can connect people on many levels – physical, spiritual, economical, environmental, philosophical. “Garden City” is … Continue reading
Posted in Books
Tagged community garden, CSA, Growing a City Garden, Jeremy N. Smith, local food systems, Missoula, Montana
Leave a comment